Contact us at or call 902-455-6124 to discuss your specific catering needs.

Please allow at least 24 hours notice for lunch-time catering and at least one week’s notice for event catering.

We ask for a credit card to secure catering at the time of order.

HST of 15% will apply to all orders.

Recommended 10-15% gratuity on food and/or beverages.

Disposables: $0.50-$1.00 per person.

Additional charges for serving utensils, chafing dishes, delivery, and set-up fees to be discussed at the time of booking.